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- To dare is to write good copy – how our farmstay agriturismo just got creative | Langhe Stories su About
- Chionetti – dolcetto cru and that tremendo kind of wine | Langhe Stories su Grandi Langhe 2019, day one
- Don’t mention the ‘D’ word – in defence of Dolcetto | Langhe Stories su Art and Soul – Photography 2019, part one
- Don’t mention the ‘D’ word – in defence of Dolcetto | Langhe Stories su Grandi Langhe 2019, day one
- The great wine and grammar debate – barbera | Langhe Stories su Grandi Langhe 2019, day one
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Archivi tag: Dolcetto
Chionetti – dolcetto cru and that tremendo kind of wine
“When it comes to Dolcetto, you have to be a professional,” says Nicola Chionetti. And he adds that you have to be passionate about this variety. It’s difficult to grow and, he says, it’s “tremendo” to vinify, too. My first … Continua a leggere
Pubblicato in Food and Wine
Contrassegnato Chionetti, Dogliani, Dogliani DOCG, Dolcetto, Dolcetto di Dogliani, Langhe terroir, San Luigi
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Don’t mention the ‘D’ word – in defence of Dolcetto
“It’s a blood pressure issue” my friend says at the mention of the dreaded ‘D’ word….. Dolcetto. And I can well believe it when I hear that Dolcetto is prone to disease, difficult to grow and difficult to vinify. The … Continua a leggere
Pubblicato in Food and Wine
Contrassegnato Dogliani, Dogliani DOCG, Dolcetto, Dolcetto di Dogliani, Photography
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